michelin restaurant recipe star guide gourmet
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michelin restaurant recipe star guide gourmetChefs Explore Possibilities With New Snake River Farms Ground Kurobuta Pork Naturally produced, gourmet Kurobuta now available to restaurants of all sizes (PRWeb May 06, 2015) full storyThe Top 8 Food & Beverage Trends for 2015 From Celebrity Chef and Industry Expert Mareya Ibrahim, The Fit Foodie From meals to snacks, veggies to bevvies, the outlook for the 2015 looks cold and colorful, fungus-filled and crawling with crickets (PRWeb November 20, 2014) full storyMirepoix USA?s ?Truffles & Treasures of Italy? Luxury Culinary Tour Confirmed For October 20 ? November 4, 2013 Only six spots remain for ?Truffles & Treasures of Italy?, a unique, small group luxury culinary tour through the heart of Italy, escorted by Mirepoix USA founder, Laurel Pine. (PRWeb May 30, 2013) full storyMarcel?s Culinary Experience, Glen Ellyn, Ill., Announces Cooking Classes, Events for Third Quarter 2012 Marcel?s Culinary Experience, a gourmet retailer and recreational cooking school in Glen Ellyn, Ill. (Chicago suburb), has announced a robust schedule of classes, demonstrations, and other events for the third quarter of 2012. (PRWeb May 17, 2012) full storyGourmet On Tour announces this year?s top gifts for gourmet travellers Delicious treats for cooking enthusiasts, wine lovers and hungry travellers. (PRWeb December 08, 2011) full storyFreshDirect Arrives in Connecticut; Gains Ground with Major Westchester County Expansion New Market Launch Completes Tri-State Trifecta; Offers Consumers High-Quality Fresh Foods and Groceries at Low-Prices through a Customized Shopping Experience (PRWeb April 06, 2010) full storyNew Creative Sicilian Cuisine Sets the Trend in Italian Food The traditional Sicilian cuisine is famous the world over - who does not know "cassata", "cannoli" or "arancini"? But a wave of new young chefs is getting international acclaim with their creative cuisine and the area is fast becoming a destination for gourmet travellers. (PRWeb November 20, 2008) full storyBest-Selling Cookbook Celebrates Its 10th Anniversary in November by Being Named the 'Most-Used' Book of the Chef of America's Top-Rated Restaurant CULINARY ARTISTRY, the "sleeper" bestseller inching toward 100,000 copies in print published a decade ago by James Beard Award-winning authors Andrew Dornenburg and Karen Page, is named the "most-used cookbook" by chef Grant Achatz at Chicago's Alinea, which was cited as the country's #1 restaurant in Gourmet's October 2006 issue. (PRWeb October 26, 2006) full storyJDB Launches Four New Independent Excursions in Italy; Special Interest Packages Available in the Regions of Piemonte, Veneto and Lombardy, Tuscany and Liguria With over 25 years experience in luxury travel in Italy, JDB Fine Hotels & Resorts (JDB) has developed an extensive collection of not only distinctive member hotels but unique packages for upscale travelers called Independent Excursions. JDB has recently launched four new Independent Excursions that include private tours, cooking programs, gourmet dining, and spa treatments. Each excursion has been individually crafted to highlight regional specialties and reflect trends in upscale travel. (PRWeb April 21, 2006) full storymichelin restaurant recipe star guide gourmet |